Test Procedure:
Toasters are operated at rated power input and under normal operation, but without bread, for six cycles of operation. The appliance is then allowed to cool to approximately room temperature.
This test is carried out 500 times.
The ejector mechanism shall operate satisfactorily and no sustained arcing shall occur.
Electrical connections shall not work loose and the appliance shall withstand the electric strength test of 16.3.
Technical Parameters:
| Power Supplay | 220V/50Hz |
| Test Cycles | 0~999999 |
| Cooling Fan Power | 100W |
| Temperature Measuring Device | infrared thermometer (optional) |
| Drive Mode | Motor-driven |
| Dimensions and weight | L500mm × W620mm × H800mm, 100kg |
| – Equipped with vertical and horizontal keys, with spring to do the buffer to protect the sample keys
– With the device which can detect the test sample’s current automatically; current detection upper and lower limits is adjustable, and with a light for status indication; – The baking and cooling actions can automatically repeat starting according preset parameters; with count and temperature discrimination functions; the baking cycles, test cycles, the interval time (0 ~ 99min) can be preset. |
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